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Techna 20™ SF Troche Base (Sweetened)

Techna 20™ SF Troche Base (Sweetened)

SWEETENED

Techna 20™ SF (Sweetened) is a proprietary, sugar-free troche base that offers a soft mouthfeel and reduced Polyethylene Glycol (PEG) in an easy-to-use, granular form. This base is naturally sweetened with our TruClear Stevia Plus™ Natural Sweetener (SKU: S0090) and formulated with Bitter-Bloc™ Technology to block bitter notes found in many APIs. It also includes natural suspending agents and other natural flavor enhancers. It is ready for the addition of actives, flavors, and colors.

During summer months, it is recommended to use expedited shipping for troche bases due to the melting temperature of the product.

Appearance:

White to off-white granules

Highlights:

  • Anhydrous (extended BUD per USP <795>)
  • Classified GRAS status organic ingredients
  • Excellent friability properties
  • Gluten-free
  • Great taste
  • Ideal melting range of 42-46ºC
  • Non-GMO/vegan compliant
  • Smooth mouthfeel
  • Water miscible flavors ready

How Bitter-Bloc™ Technology Works:

Bitter-Bloc™ is an advanced protein technology that naturally blocks flavor defects in various applications, addressing palatability issues found in many APIs and excipients.
Additional Information:

MSDS: Available upon request
Technical Data Sheet: See resources

Inquire for bulk pricing

Select Size
From $17.00
Techna 20™ SF Troche Base (Sweetened)
$17.00
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Description

SWEETENED

Techna 20™ SF (Sweetened) is a proprietary, sugar-free troche base that offers a soft mouthfeel and reduced Polyethylene Glycol (PEG) in an easy-to-use, granular form. This base is naturally sweetened with our TruClear Stevia Plus™ Natural Sweetener (SKU: S0090) and formulated with Bitter-Bloc™ Technology to block bitter notes found in many APIs. It also includes natural suspending agents and other natural flavor enhancers. It is ready for the addition of actives, flavors, and colors.

During summer months, it is recommended to use expedited shipping for troche bases due to the melting temperature of the product.

Appearance:

White to off-white granules

Highlights:

  • Anhydrous (extended BUD per USP <795>)
  • Classified GRAS status organic ingredients
  • Excellent friability properties
  • Gluten-free
  • Great taste
  • Ideal melting range of 42-46ºC
  • Non-GMO/vegan compliant
  • Smooth mouthfeel
  • Water miscible flavors ready

How Bitter-Bloc™ Technology Works:

Bitter-Bloc™ is an advanced protein technology that naturally blocks flavor defects in various applications, addressing palatability issues found in many APIs and excipients.
Additional Information:

MSDS: Available upon request
Technical Data Sheet: See resources

Inquire for bulk pricing